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Candies and Bonbons and How to Make Them
43,49 € *
ggf. zzgl. Versand

Candies and Bonbons and How to Make Them ab 43.49 EURO

Anbieter: ebook.de
Stand: 09.12.2019
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Sweets & Candies. Konfekt, Pralinen, Bonbons.
17,90 CHF *
zzgl. 3,50 CHF Versand

Jetzt werden süsse Träume auch zu Hause wahr: Es muss nicht bei Klassikern wie Nougat-Pralinen, Marzipan-Konfekt oder Zitronen-Brausebonbons bleiben – mit diesen Rezepten kann man auch selbst fantasievolle Marshmallows, Lakritz, Fudges oder Fruchtgummis machen. Dieses Buch bietet Ideen in allen Grössenordnungen von kleinen Köstlichkeiten wie Rocky Road Triangles und Mäusespeck bis zu längeren Versuchungen wie Granatapfel-Minzlollies, Kandisstäben oder Mandel-Aprikosen-Stangen. Eins sind sie alle: Unwiderstehlich!

Anbieter: Orell Fuessli CH
Stand: 09.12.2019
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Candies and Bonbons and How to Make Them
106,00 CHF *
ggf. zzgl. Versand

This vintage book contains a range of recipes for making delicious sweets and bonbons, including instructions for making caramels, taffies, nougats, fondants, toffee, and much more! With precise, easy-to-follow instructions and useful photographs, 'Candies And Bonbons And How To Make Them' is designed with the beginner in mind and would make for a fantastic addition to culinary collections. Contents include: 'Utensils for Candy making', 'Materials Used in Candy making', 'Table of Weights and Measures', 'Preparation Hints and Recipes', 'Uncooked Candies', 'Chocolates', 'How to Prepare and Use Fondant', 'The Making of Nougats', 'The Making of Marzipans', 'How to Glacé Fruits and Nuts', 'All Sorts of Fudges', etc. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on confectionery.

Anbieter: Orell Fuessli CH
Stand: 09.12.2019
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The Cookie Party Cookbook
8,40 CHF *
ggf. zzgl. Versand

The country's biggest promoter of the cookie swapping party writes the ultimate cookie recipe book, with ideas, tips and organizing plans for anyone to throw the best baking event ever. Robin Olson popularized the cookie swap: a party where a group of people get together, bringing a large quantity of a favorite recipe or two of their own and trade with other guests so that each attendee leaves with enough variety boxes of cookies and bars to give out as gifts, care packages, camp mailings, etc. Included in COOKIE PARTY: --176 recipes for classic and fun cookies, bars, no-bakes and simple candies (such as Peppermint Pinwheel Cookies, Butterscotch Bars, Lemon Melting Moments, Cappuccino Bonbons, etc.) --Tips for entertaining a room full of bakers with savories, drinks and sweets --Smart cookie shipping ideas --Recipe index --Inspiration for coming up with your own cookies, displaying your special chef’s touch

Anbieter: Orell Fuessli CH
Stand: 09.12.2019
Zum Angebot
Sweets & Candies. Konfekt, Pralinen, Bonbons.
13,40 € *
zzgl. 3,00 € Versand

Jetzt werden süße Träume auch zu Hause wahr: Es muss nicht bei Klassikern wie Nougat-Pralinen, Marzipan-Konfekt oder Zitronen-Brausebonbons bleiben – mit diesen Rezepten kann man auch selbst fantasievolle Marshmallows, Lakritz, Fudges oder Fruchtgummis machen. Dieses Buch bietet Ideen in allen Größenordnungen von kleinen Köstlichkeiten wie Rocky Road Triangles und Mäusespeck bis zu längeren Versuchungen wie Granatapfel-Minzlollies, Kandisstäben oder Mandel-Aprikosen-Stangen. Eins sind sie alle: Unwiderstehlich!

Anbieter: Thalia AT
Stand: 09.12.2019
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Candies and Bonbons and How to Make Them
38,99 € *
ggf. zzgl. Versand

This vintage book contains a range of recipes for making delicious sweets and bonbons, including instructions for making caramels, taffies, nougats, fondants, toffee, and much more! With precise, easy-to-follow instructions and useful photographs, 'Candies And Bonbons And How To Make Them' is designed with the beginner in mind and would make for a fantastic addition to culinary collections. Contents include: 'Utensils for Candy making', 'Materials Used in Candy making', 'Table of Weights and Measures', 'Preparation Hints and Recipes', 'Uncooked Candies', 'Chocolates', 'How to Prepare and Use Fondant', 'The Making of Nougats', 'The Making of Marzipans', 'How to Glacé Fruits and Nuts', 'All Sorts of Fudges', etc. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, modern edition complete with a specially commissioned new introduction on confectionery.

Anbieter: Thalia AT
Stand: 09.12.2019
Zum Angebot
The Cookie Party Cookbook
6,99 € *
ggf. zzgl. Versand

The country's biggest promoter of the cookie swapping party writes the ultimate cookie recipe book, with ideas, tips and organizing plans for anyone to throw the best baking event ever. Robin Olson popularized the cookie swap: a party where a group of people get together, bringing a large quantity of a favorite recipe or two of their own and trade with other guests so that each attendee leaves with enough variety boxes of cookies and bars to give out as gifts, care packages, camp mailings, etc. Included in COOKIE PARTY: --176 recipes for classic and fun cookies, bars, no-bakes and simple candies (such as Peppermint Pinwheel Cookies, Butterscotch Bars, Lemon Melting Moments, Cappuccino Bonbons, etc.) --Tips for entertaining a room full of bakers with savories, drinks and sweets --Smart cookie shipping ideas --Recipe index --Inspiration for coming up with your own cookies, displaying your special chef’s touch

Anbieter: Thalia AT
Stand: 09.12.2019
Zum Angebot